Served from 5pm daily, spice up your dinner with a choice of nine different tapas on offer. Inspired by the dynamic vibrant scenery, the mix of flavours are wholesome and creative with a contemporary urban touch. Treated to sunset views, season up your dishes with the Tequila Wings or Spicy Prawns sautéed in golden rum and cherry wine. Every dish is served with accoutrements of olives, sundried tomatoes and delicious freshly baked bread. Make your reservation and tantalise your epicurean senses. Check out the entire tapas menu.
Start the day with a delicious international buffet breakfast at babble & rum and choose from a variety of warm and cold selections from around the world.
The skill of making these little sweetmeats could thus be learned only from people in the palace. Nowadays, eating Luk Chup is not limited to palace people alone, however, they still preserve their traditional position as the premier confectionery treat and Thais popularly present them to their superiors and elders on special occasions like New Year's Day, birthdays, or as a gift to convey congratulations.