Take a trip around the key culinary regions of Thailand with this scrumptious platter.
Enjoy a generous share platter of:
Experience the local sights of Bangkok with the family and we’ll throw in daily breakfast and a private cooking class for the kids.
The skill of making these little sweetmeats could thus be learned only from people in the palace. Nowadays, eating Luk Chup is not limited to palace people alone, however, they still preserve their traditional position as the premier confectionery treat and Thais popularly present them to their superiors and elders on special occasions like New Year's Day, birthdays, or as a gift to convey congratulations.
Nothing refreshes more than a freshly-blended cocktail of delicious melon flavours. Prepare your senses for a delightful dose of white rum, melon liqueur and a cantaloupe garnish.